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Booking 1 hour demo to see application in live. You can try free trial period and then you can pay to YEARLY subscription for this app. NEW- Document control features have been added. Action close out feature has been added. Nonconformities and Corrective actions need to be carried out effectively for improvement. Deviations occur in every running systems. When recorded according to standards, hundreds of records are created. Controlling, recording and turning off the action turns into chaos. It is an easy and useful application. You can manage complaints, audits, meetings, documents and many improvement actions on one this app. You can record data on this app and manage actions on site easily on each device. ..................................... Uygunsuzluklar ve Düzeltici faaliyetler iyileştirme için etkin yürütülmesi gerekir. Aksiyon takibi kimi zaman epostalar arasında kaybolur gider. Çalışan sistemlerde sapmalar olur. Standartlara göre kaydedildiğinde yüzlerce kayıt oluşur. Sahada kontrol etmek, kaydetmek ve aksiyonu kapatmak kaosa dönüşür. Kolay ve faydalı bir uygulamadır. Müşteri şikayetleri, tetkikler, toplantı ve aksiyonlarını bu uygulama ile yönetebilirsiniz. Kayıtlarınızı bu uygulamada kaydedip, aksiyonları sahada kolayca istediğiniz cihazda takip edebilirsiniz. www.fderd.com adresinden satın alabilirsiniz. Türkçedir. Türkçe- İngilizce uygulama CAR Tool olarak edinebilirsiniz.

This course enables participants to develop a full understanding of the general principles of the requirements of the Standard and gain competency to assess compliance to the requirements of the Standard, including fundamental clauses, statements of intent, how to undertake a BRCGS audit, planning of the audit and reporting of the audit. Active learning will be used throughout the course utilising case study-based activities to encourage critical thinking and help explain how auditors will audit against the Standard. Participants must have a working knowledge of quality management systems and auditing within the relevant manufacturing sector, and have completed a hazard analysis and critical control points (HACCP) course of at least two days' duration. In preparation for the course, participants must read and review a copy of the Standard including the glossary, which is available as a free download from the BRCGS Store, in addition to the pre-course materials provided. At the end of the course, participants will be assessed with an exam. This course is part of the BRCGS Professional recognition programme. At the end of the course participants will be able to: Explain the requirements of the Standard Assess compliance to the requirements of the Standard and explain how compliance can be demonstrated to maintain food safety, quality, legality, and authenticity Describe the scope of companies and products covered by the Standard Describe steps to conduct a BRCGS audit including the preparation, planning, and reporting of the audit Utilise and explain resource tools available for compliance and beneficial support from BRCGS

Booking 1 hour demo to see application in live. You can try free trial period and then you can pay to YEARLY subscription for this app. Intelligence web and mobile app to manage risks on your business Risk analysis is not means long documents or lists. If risk is not considered on your process, can not be managed. Then, result is not avoidable. Risk Tool is common app for product (food and food ingredients (HACCP), cosmetic- cosmetic ingredients, drug, supplement, chemical packaging and packaging material), health, environmental, Information, product security and fraud. This tool simplifies and automates risk analysis. Did you know that you can do all HACCP, VACCP, TACCP, occupational safety, environmental and information security risk analyzes with FDERD risk tool application and that the plans are created automatically?

This one-day course will provide delegates with a thorough understanding of root cause analysis (RCA) to know its importance and be able to perform it competently. This is especially helpful when implementing some of the requirements in the BRCGS Standards. This course is part of the BRCGS Professional recognition programme. At the end of the course, you will: Be able to define root cause analysis Understand the difference between symptoms and root cause analysis (RCA) Understand the role and importance of RCA in compliance with the BRCGS Standards Have explored some common methods for undertaking RCA Be able to perform RCA and document it effectively

Global Standard for Packaging Materials Issue 6: BRCGS Packaging 7 Auditor Training This course enables you to gain a full understanding of the general principles of the requirements of the Standard, including fundamental clauses and statements of intent, and how to undertake a BRCGS audit, including planning and reporting of the audit. Delegates should download and read a copy of the standard before attending this course, which is available as a free download from the BRCGS Store. At the end of the course, you will: Be able to describe the scope of companies and products covered by the standard Know what is required to comply with the requirements of the standard Be able to prepare for an audit to the standard Understand the protocol for audits to the standard

Booking 1 hour demo to see application in live. You can try free trial period and then you can pay to YEARLY subscription for this app. Food Packaging Safety Audit mobile app is designed for effective food safety auditing on PACKAGING MANUFACTURING SITE. Sector: Production of Food Packaging: • Production of food and feed packaging materials. • Packaging components in the form of raw materials, part processed, semi converted, converted or fully finished packaging materials and products for use in the supply chain. NEW- BRC, IFS and FSSC checklists are available.

- “Audits that build trust, not fear.” At FDERD, we believe audits are more than a compliance requirement—they are strategic tools for growth and trust. With over 800 audits conducted across food, packaging, chemical, and cosmetics industries, we provide tailored audit services that help organizations meet international standards and strengthen their operations. Our Audit Offerings: - Internal Audits – Independent checks to ensure your management systems are effective and aligned with ISO 9001, ISO 22000, and EFfCI GMP. - Supplier Audits – Evaluate and monitor your supply chain partners against BRCGS, FSSC 22000, and ISO requirements, reducing risk and ensuring quality. - Gap Assessments – Identify readiness for certification audits, highlighting strengths and areas for improvement before official assessments. Industries We Serve: - Food manufacturing and ingredients - Packaging materials and processes - Chemicals and cosmetics production Why Choose FDERD Audits? - Global expertise: Bridging EU, US, and Turkish regulatory frameworks. - Digital innovation: Audit apps and dashboards for real-time monitoring. - Trusted results: Fair, constructive, and actionable findings that empower your teams.

Booking 1 hour demo to see application in live. You can try free trial period and then you can pay to YEARLY subscription for this app. Easy and Useful Audit tool for auditing of RETAIL/ WHOLESALE food safety management system. SECTOR: Retail / Wholesale Buying and selling of food, feed and/ or packaging products to a customer, including minor processing activities in counters when this is not the main activity of the business.

Integrated course including the Certification Scheme for GMP for Cosmetic Ingredients and quality management system requirements. The quality of cosmetic ingredients is critical to assure the safety, quality and efficacy of cosmetic products and related personal care products. Cosmetic ingredients have a wide range of applications and are essential components of the cosmetic product formulation. Therefore, applying appropriate good manufacturing practice (GMP) principles to cosmetic ingredients is essential. EFfCI is a European trade association representing the chemical and natural ingredient industries, the suppliers and service providers for the cosmetic industries. EFfCI was set up in 2000 to represent the collective interests of more than 100 cosmetic ingredient companies in Europe. ISO 9001 and EFfCI GMP 2017 for cosmetic ingredient manufacturer requirements are combined and well designed in this course. EFfCI Trainer Reg. Number: EFfCI-A0100/ EFfCI-T0022 This course is designed for manufacturer of cosmetic ingredients and cosmetic product manufacturer. Personal Care products council and European federation are prepared this standard. European federation deals with these topics on cosmetics. If you got quality management system standard ISO 9001:2015 training, yo will understand better GMP guideline. EFfCI aligned with ISO 9001 quality standard and can be audited together by certification bodies. EFfCI Certification requires the supplier to hold a valid ISO 9001 Certificate. But getting ISO 9001:2015 training is not prerequisite for this course. This course is only information related EFfCI guideline and for further information see EFfCI website. GMP is a set of rules designed to minimise the risks posed to end users (consumers) from poor quality and or contaminated cosmetic ingredients.

Booking 1 hour demo to see application in live. You can try free trial period and then you can pay to YEARLY subscription for this app. Easy and Useful Audit tool for auditing of GOOD MANUFACTURING PRACTICES (GMP) on sites (Food, packaging, catering and retails) according to GFSI. If you want to add another checklist and requirement for your own needs, you can do it with our application. FDERD AUDIT TOOL WILL PROVIDE Less time for report, more time on site for auditing Plan, conduct and follow audit in one place on every device Data is storage safely Realtime information for everyone on Audit process Photo capturing Assign corrective actions Follow up audit CAR Realtime analyze of all data Bilingual use is available in Turkish and English. This feature is very important for International Companies or those who need a bilingual report. You can see your system maturity level with this tool

Allergen topic is very popular topic for health and fitness programme and food safety programme. There are two different disciplines for allergen. One side is from health care, another side is diet and safety. We are dealing only with food allergens. This course is designed for whom want to manage allergen programme in food and packaging manufacturer. The reason we wanted to prepare this training is that when we ask the employees in food and packaging businesses about allergen, they still talk about dust and pollen allergy. Allergen management is the core requirement on labelling regulation in the world as an pre-requiste programme and key clauses on all food safety management standards (IFS, BRC, FSSC 22000, ISO 22000, SQF, AIB etc). Code of Practice on Food Allergen Management for Food Business Operators has been updated and it requires that All personnel involved in the production, manufacture, preparation, handling, distribution, retail and service of foods should understand their role in allergen management and the food safety implications of the presence of undeclared food allergens. This includes temporary and maintenance personnel. "All relevant personnel in a food business should receive food allergen training as appropriate to their job responsibilities, so they can contribute to the measures needed to prevent or minimise the likelihood of allergen cross-contact and labelling errors. Training programmes should be reviewed regularly to ensure they are up to date and appropriate. All appropriate personnel should be encouraged to report and/or take immediate action, if any labelling errors or an undeclared allergen is suspected.