Service Description

Integrated management systems are used generally on Global Companies. Common requirements should be managed together to ease up implementation and avoid double work by different disciplines. For that reason, this course is well designed to explain quality and food safety standards requirements in one manner. You will learn : 1- Process approach 2- Management Commitment 3- Risk and Opportunities management on quality and food chain together 4- HACCP approach 5- Research and development, Purchasing and Sales Department requirements 6- Change management and Emergency Management 7- Continual Improvements

Cancellation Policy

You can book for: 1- Our planned session of training, 2- Training, consultancy or audit according to your desired schedule, 3- Web or mobile application monthly or yearly plan. To get service from our Company, online or offline payments have to be proceed without any problem. Then we will send you our Company confirmation to approve your service. When you want to cancel any booking or paid service please contact us at least 24 hours in advance. Very important notice: It will be difficult for us to refund for cancellations made in less than 24 hours. We can undertake to refund after charges (20%) have been deducted.

Contact Details

• FDE R&D Food Engineering Services, Necip Fazıl, Ümraniye/İstanbul, Turkey

  00 90 850 220 35 09

  fderd@fderd.com